Academic Consortium Publications for July 2021

July saw 10 publications come out of the Academic Consortium and they cover a wide variety of topics! You can see them listed below.

Title: Projective mapping and ultra‐flash profile studies should include a list of descriptors and definitions: An investigation into descriptors used by untrained panelists
Authors: Rachael Moss, Katie Healey, Lydia Hayward, Matthew B. McSweeney
Link: https://onlinelibrary.wiley.com/doi/abs/10.1111/joss.12688

Title: Exploring the multisensory perception of terpene alcohol and sesquiterpene rich hop extracts in lager style beer
Authors: Christina Dietz, David Cook, Colin Wilson, Pedro Oliveira, Rebecca Ford
Link: https://www.sciencedirect.com/science/article/abs/pii/S096399692100497X

Title: Free word association perceptions of red meats; beef is ‘yummy’, bison is ‘lean game meat’, horse is ‘off limits’
Authors: Ibironke O. Popoola, Sven Anders, Michelle M. Feuereisen, Mariaosaria Savarese, Wendy V. Wismer
Link: https://www.sciencedirect.com/science/article/abs/pii/S096399692100507X

Title: Consumer Acceptance of a Ready-to-Eat Meal during Storage as Evaluated with a Home-Use Test
Authors: Maria Laura Montero, Dolores Garrido, R. Karina Gallardo, Juming Tang, Carolyn F. Ross
Link: https://www.mdpi.com/2304-8158/10/7/1623

Title: Prevalence, Subtyping, Tracking, and Select Spoilage Manifestations of Gram-Negative Bacterial Fluid Milk Postpasteurization Contaminants, Particularly Pseudomonas spp
Authors: Reichler, Samuel Joseph
Link: https://www.proquest.com/openview/4d827e2e4f73aca8753d729a5eaa2a49/1?pq-origsite=gscholar&cbl=18750&diss=y

Title: Effect of ginger-enriched pasta on acceptability and satiety
Authors: Mengyao Wu, Hanis Gani, Sara Viney, Peter Ho, Caroline Orfila
Link: https://ifst.onlinelibrary.wiley.com/doi/abs/10.1111/ijfs.15264

Title: Drivers of liking in men’s skin care across cultures
Authors: Deubler, Grace
Link: https://krex.k-state.edu/dspace/handle/2097/41574

Title: Effect of Copper-Based Fungicide Treatments on the Quality of Hop Produced in the Northeastern United States
Authors: Benjamin J. Chrisfield, Beth K. Gugino, Helene Hopfer & Ryan J. Elias
Link: https://www.tandfonline.com/doi/full/10.1080/03610470.2021.1937900

Title: Potential of low-chill requiring and pink-fleshed apple cultivars for cloudy juice production
Authors: J. Hermine Stander, Magdalena Muller, Elizabeth Joubert, Iwan F. Labuschagné, Dalene De Beer
Link: https://www.sciencedirect.com/science/article/abs/pii/S0889157521002891

Title: Chemical and Sensory Profiles of Merlot Wines Produced by Sequential Inoculation of Metschnikowia pulcherrima or Meyerzyma guilliermondii
Authors: Jesse J. Aplin, Victoria D. Paup, Carolyn F. Ross, Charles G. Edwards
Link: https://www.mdpi.com/2311-5637/7/3/126