Academic Consortium Publications for May 2021

If you can believe it, May had over double the amount of publications that April did with a total of 21! These publications covered a wide variety of topics from different foods, supplements and packaging. You can find links to all the publications below:

Title: Quality assessment of dried organic bell peppers through composition and sensory analysis
Authors: Giulia Bianchi, Roberto Lo Scalzo, Marta Fibiani, Dario Paolo, Marta Vignati, Gabriele Campanelli & Ulla Kidmose
Link: https://link.springer.com/article/10.1007/s00217-021-03757-3

Title: Effect of Feeding Barley, Corn, and a Barley/Corn Blend on Beef Composition and End-Product Palatability
Authors: Wilson Barragán-Hernández, Michael E. R. Dugan, Jennifer L. Aalhus, Gregory Penner, Payam Vahmani, Óscar López-Campos, Manuel Juárez, José Segura, Liliana Mahecha-Ledesma & Nuria Prieto
Link: https://www.mdpi.com/2304-8158/10/5/977

Title: Perception of Aqueous Ethanol Binary Mixtures Containing Alcohol-Relevant Taste and Chemesthetic Stimuli
Authors: Margaret Thibodeau & Gary Pickering
Link: https://www.mdpi.com/2306-5710/7/2/23

Title: Use of the Kano model and sensory evaluation in the development of an iron supplement for women
Authors: Heidy Lorena Ferrari Audiverth, Aline de Oliveira Garcia, Rita de Cássia Salvucci Celeste Ormenese & Maria Teresa Bertoldo Pacheco
Link: https://onlinelibrary.wiley.com/doi/abs/10.1111/joss.12655

Title: Sensory characterization of commercial cream cheese by the consumer using check‐all‐that‐apply questions
Authors: Aline Foguel, Juliana Neves Rodrigues Ract & Roberta Claro da Silva
Link: https://onlinelibrary.wiley.com/doi/abs/10.1111/joss.12658

Title: Consumer Acceptability and Sensory Profile of Sustainable Paper-Based Packaging
Authors: Stella Lignou & Omobolanle O. Oloyede
Link: https://www.mdpi.com/2304-8158/10/5/990

Title: Beneficial Horticultural Responses from the Application of Solar Thermotherapy to Mature Huanglongbing-affected Citrus Trees
Authors: Cheryl M. Armstrong, Melissa S. Doud, Weiqi Luo, Smita Raithore, Elizabeth A. Baldwin, Wei Zhao, Anne Plotto, Jinhe Bai, John A. Manthey, Ed Stover, Youngping Duan
Link: https://www.sciencedirect.com/science/article/pii/S2468014121000698

Title: Neutral pH Nonfat Dry Milk Beverages with Turbidity Reduced by Sodium Hexametaphosphate: Physical and Sensory Properties during Storage
Authors: Inseob Choi, Nan Li, Jennifer Vuia-Riser, Brandon Carter, MaryAnne Drake & Qixin Zhong
Link: https://www.sciencedirect.com/science/article/abs/pii/S0023643821008094

Title: Mechanical, sensory, and consumer evaluation of ketogenic, gluten‐free breads
Authors: Rachel Gillespie & Gene J. Ahlborn
Link: https://onlinelibrary.wiley.com/doi/full/10.1002/fsn3.2308

Title: Design aspects of vaginal applicators that influence acceptance among target users
Authors: Alyssa J. Bakke, Toral Zaveri, Molly J. Higgins, Gregory R. Ziegler & John E. Hayes
Link: https://www.nature.com/articles/s41598-021-89284-3

Title: Going beyond sensory and hedonic aspects: A Brazilian study of emotions evoked by beef in different contexts
Authors: Mariana Marinho Martins, Erick Saldaña, Ana Clara Bortoluzzi Teixeira, Miriam Mabel Selani & Carmen J. Contreras-Castillo
Link: https://www.sciencedirect.com/science/article/abs/pii/S0309174021001121

Title: Exploring Plant Performance, Fruit Physicochemical Characteristics, Volatile Profiles, and Sensory Properties of Day-Neutral and Short-Day Strawberry Cultivars Grown in Texas
Authors: Gabrielle Scott, Cierra Williams, Russell W. Wallace, Xiaofen Du
Link: https://pubs.acs.org/doi/abs/10.1021/acs.jafc.1c00915

Title: Application of emerging non-thermal technologies to sodium reduction in ready-to-eat fish products
Authors: Maria Lúcia Guerra Monteiro, Eliane Teixeira Mársico, Leda Cristina Muzzi Cunha, Amauri Rosenthal, Roisres Deliza, Carlos Adam Conte-Junior
Link: https://www.sciencedirect.com/science/article/abs/pii/S1466856421001119

Title: The Use of Temporal Check-All-That-Apply and Category Scaling by Experienced Panellists to Evaluate Sweet and Dry Ciders
Authors: Rachael Moss, Sophie Barker & Matthew B. McSweeney
Link: https://www.mdpi.com/2306-5710/7/2/24

Title: Exploring the Effects of Immersive Virtual Reality Environments on Sensory Perception of Beef Steaks and Chocolate
Authors: Emily Crofton, Niall Murray & Christina Botinestean
Link: https://www.mdpi.com/2304-8158/10/6/1154

Title: Consumer Acceptance of Brown and White Rice Varieties
Authors: Tanweer Aslam Gondal, Russel SJ Keast, Robert A Shellie, Snehal R Jadhav, Shirani Gamlath, Mohammadreza Mohebbi & Djin Gie Liem
Link: https://assets.researchsquare.com/files/rs-526268/v1/7786afb3-b440-448a-8f28-c3ad1bf3d579.pdf

Title: The influence of label information on the snacks parents choose for their children: Individual differences in a choice based conjoint test
Authors: AnaLaura Velázquez, Florencia Alcaire, Leticia Vidal, Paula Varela, Tormod Naes & Gastón Ares
Link: https://www.sciencedirect.com/science/article/abs/pii/S0950329321001798

Title: Quality Characteristics of Wheat Malts with Different Country of Origin and Their Effect on Beer Brewing
Authors: Yang Soo Byeon, Seung-Taik Lim, Hyun-Jin Kim, Han Sub Kwak & Sang Sook Kim
Link: https://www.hindawi.com/journals/jfq/2021/2146620/

Title: Non-food odors and the Duality of Smell: Impact of odorant delivery pathway and labeling convention on olfactory perception
Authors: Mackenzie E. Hannum, Jenna A. Fryer, Christopher T. Simons
Link: https://www.sciencedirect.com/science/article/abs/pii/S0031938421001712

Title: The relation between stimulated salivary flow and the temporal consumption experience of a liquid oral nutritional supplement
Authors: Lester S, Hurst K, Cornacchia L, Kleijn M, Ayed C, Dinu V, M.A. Taylor, Fisk I
Link: https://www.sciencedirect.com/science/article/pii/S0195666321002324

Title: Evaluation of the Sensory, Physicochemical, and Visual Characteristics of a Sweet Cherry Cultivar Treated in a Commercial Orchard with a Cherry Cuticle Supplement when a Rainfall Event Does Not Occur
Authors: Margaret A. Cliff, Kareen Stanich & Peter M.A. Toivonen
Link: https://d1wqtxts1xzle7.cloudfront.net/66755349/8efae14b5383112de4ef8d28e9f881e70606-with-cover-page.pdf?Expires=1622726378&Signature=JkWKAPBsm1g76CS~RPYkHpJVvrTKXiUGxfF1lL7hAGil6rKkGrvz-KyOsiyVVp9z~w73HGUYb~41Yhq17G5N8gFRNSvxy~rfF1r74bWfO6~OfNtfppSQumcAYG4AXIlTv2CNL-wuj1bOW~CLW-OXBjVuupeomgPDj-vLtH~iQFBwxOkbp37A2-ywYgvuxhrwYRadGfVFGyzrSzvTJZ-pbhQXBxU0xdamZp5qrC2o3LfkLX1lO7t98WtGb27QvcdkE7pj4MUAVQzmfXNBfTFpzQRCjEiQADIZmCGpTJ8baKX7HYzylAsivIs1n0Df-SpaHlVV3NQH7FjKA2lgseZdxg__&Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA